One day, you may be able to eat your way out of the cold
When it comes to curing disease with food, quackery goes too far. Over the centuries, raw garlic has been touted as a home remedy for everything from chlamydia to the common cold. The Renaissance included cures for the plague Figs soaked in hyssop oil. During the 1918 influenza pandemic, Native Americans Onion wolf or raucous … Read more